optimization of oil extraction and characterization
extraction, optimization and characterization of the ethiopian ruta chalepensis crude oil

Extraction, Optimization and Characterization of the Ethiopian Ruta Chalepensis Crude Oil

Extraction, Optimization and Characterization of the Ethiopian Ruta Chalepensis Crude Oil. International Journal of Chemical and Biomedical Science. Vol. 4, No. 1, 2018, pp. 11-15. Abstract In this study extraction, optimization and characteriza

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optimization of antioxidant extraction and characterization of oil obtained by pressing cold from vitis labrusca seeds

Optimization of antioxidant extraction and characterization of oil obtained by pressing cold from Vitis labrusca seeds

Optimization of an tioxidant extraction and characteriza tion of oil obtained by pressin g cold from Vi tis labrusca seeds Pâmela V anessa DALPOSSO 1 , Caroline Ma riana de AGUI AR 1 , Alex

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process optimization and characterization of fragrant oil from red pepper (capsicum annuum l.) seed extracted by subcritical butane extraction.

Process optimization and characterization of fragrant oil from red pepper (Capsicum annuum L.) seed extracted by subcritical butane extraction.

In this study, process optimization and characterization of fragrant oil from roasted red pepper seed extracted by subcritical butane extraction were carried out. RESULTS: The optimal conditions of extraction were a temperature of 74.61 °C, a

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optimization of supercritical co2 extraction and characterization of antifungal activity of edible oils in cuminum cyminum l.

Optimization of supercritical CO2 extraction and characterization of antifungal activity of edible oils in Cuminum cyminum L.

Optimization of supercritical CO 2 extraction and characterization of antifungal activity of edible oils in Cuminum cyminum L. Lin-Feng Hu1,2, Jun He 1, Jun-Tao Feng1*, Xing Zhang 1Research and Development Center of Biorational

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optimization and characterization of microwave-assisted hydro-distillation extraction of edible oils from cinnamomum camphora leaf and recovery

Optimization and Characterization of Microwave-Assisted Hydro-Distillation Extraction of Edible Oils from Cinnamomum camphora Leaf and Recovery

molecules Article Optimization and Characterization of Microwave-Assisted Hydro-Distillation Extraction of Edible Oils from Cinnamomum camphora Leaf and Recovery of Polyphenols from Extract Fluid Ao Shang 1, Ren-You Gan 2, Jia-Rong Zhang 3,

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optimization of screw press extraction of citrillus lanatus seed oil and physicochemical characterization

OPTIMIZATION OF SCREW PRESS EXTRACTION OF CITRILLUS LANATUS SEED OIL AND PHYSICOCHEMICAL CHARACTERIZATION

OPTIMIZATION OF SCREW PRESS EXTRACTION OF CITRILLUS LANATUS SEED OIL AND PHYSICOCHEMICAL CHARACTERIZATION Guédé, S. S.1,2, Soro, Y. R.1, Kouamé, A. F.2 and Brou, K.2 1Institut de Gestion Agropastoral , Université Peleforo Gon

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optimization of oil extraction from leucaena leucocephala seed as an alternative low-grade feedstock for biodiesel production | springerlink

Optimization of oil extraction from Leucaena leucocephala seed as an alternative low-grade feedstock for biodiesel production | SpringerLink

Optimization results showed that maximum oil extraction efficiency was achieved under the optimized factor combination of ≤ 0.6 mm particle size, 50 C extraction temperature, 2 h extraction time and 10:1 v/w solvent/solid ratio.

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rain tree (samanea saman) seed oil: solvent extraction, optimization and characterization

Rain Tree (Samanea saman) Seed Oil: Solvent Extraction, Optimization and Characterization

The present investigation reports the soxhlet assisted solvent extraction technique to derive the oil from seeds of the rain tree. The optimization of…

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process optimization and characterization of manila tamarind seed oil extracted by the soxhlet method - international journal of energy for a

PROCESS OPTIMIZATION AND CHARACTERIZATION OF MANILA TAMARIND SEED OIL EXTRACTED BY THE SOXHLET METHOD - International Journal of Energy for a

This work mainly presents an experimental investigation of the extraction of oil from Manila tamarind seeds (Pithecellobium dulce (Roxb.) Benth) using a Soxhlet-assisted solvent extraction method. Different factors that affect the extraction of

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parametric optimization of solvent extraction of jatropha curcas seed oil using design of experiment and its quality characterization

Parametric optimization of solvent extraction of Jatropha curcas seed oil using design of experiment and its quality characterization

The optimization results showed that 55% of oil yield was achieved at 0.6 mm particle size, extraction time of 2 h, and extraction temperature of 54.7 C (Abubakar, 2016). In a further study, Subroto et al. (2015) demonstrated the mechanical oil

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optimization and characterization of bio-oil produced from ricinus communis seeds via ultrasonic-assisted solvent extraction through response

Optimization and characterization of bio-oil produced from Ricinus communis seeds via ultrasonic-assisted solvent extraction through response

Optimization and characterization of bio-oil produced from Ricinus communis seeds via ultrasonic-assisted solvent extraction through response surface methodology Author links open overlay panel Chiena L. Palconite a Alexandra C. Edrolin a Sheryl

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optimization, kinetic degradation and quality characterization of oil extracted from nigeria hibiscus sabdariffa oilseeds

Optimization, Kinetic Degradation and Quality Characterization of Oil Extracted from Nigeria Hibiscus sabdariffa Oilseeds

This work focused on optimization of oil extraction from Sorrel oilseeds using Response Surface Methodology (RSM), it also to investigate the physicochemical properties and kinetics of degradation of the oil during heating.

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extraction, quantification and characterization of oil from pumpkin seeds | request pdf

Extraction, quantification and characterization of oil from pumpkin seeds | Request PDF

The optimum oil yield (63.4%) was obtained at the seed/solvent ratio, extraction temperature, and extraction time of 0.05 g/ml, 68.13ºC, and 5 h, respectively The viscosity at 30ºC, specific

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1 optimization of solvent extraction of oil from neem ( azadirachta indica ) and its characterisation

1 Optimization of Solvent Extraction of Oil from Neem ( Azadirachta indica ) and its Characterisation

2 Optimization of Solvent Extraction of Oil from 3 Neem ( Azadirachta indica ) and its 4 Characterisation 5 6 O.O. Awolu 1*, R.O. Obafaye 1, B.S. Ayodele 1 7 8 1Department of Food science and Technology, Federal University of Technology, Akure,

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characterization and optimization of solvent and enzymatic extraction of okra abelmoschus esculentus) oil

Characterization and Optimization of Solvent and Enzymatic Extraction of Okra Abelmoschus esculentus) Oil

Characterization and Optimization of Solvent and Enzymatic Extraction of Okra (Abelmoschus esculentus) Oil Olugbenga Olufemi Awolu1*, Festus Omotere Igbe2 and Abdulrahaman Babatunde Sanusi1 1Deparment of Food Science and Technology, Federal

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optimization of scorpion protein extraction and characterization of the proteins' functional properties

Optimization of Scorpion Protein Extraction and Characterization of the Proteins' Functional Properties

For the optimal conditions, the protein content of the ultrasonic extraction and yield were 78.94% and 24.80%, respectively. The solubility, emulsification and foaming properties, and water and oil holding capacity of scorpion proteins were

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molecules | free full-text | subcritical fluid extraction of chinese quince seed: optimization and product characterization | html

Molecules | Free Full-Text | Subcritical Fluid Extraction of Chinese Quince Seed: Optimization and Product Characterization | HTML

The subcritical n-butane extraction technique has also been used in the extraction of Camellia seed oil [], Nitraria tangutorum seed oil [], rice bran oil [] and so on. To our knowledge, there has been no optimization study for extraction of CQS

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extraction and characterization of crop oil from seed kernels of feunkase (thevetia peruviana) as feedstock for biodiesel production | journal

Extraction and Characterization of Crop Oil from Seed Kernels of Feunkase (Thevetia peruviana) as Feedstock for Biodiesel Production | Journal

Straccia M.C, Siano F, Coppola R, Cara F.L, and Volpe M.G. Extraction and Characterization of Vegetable Oils from Cherry Seed by Different Extraction Processes. Chemical Engineering Transactions. 2012, 27:391-396. Temitayo O.D. Optimization of O

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characterization, kinetics and statistical screening analysis of gmelina seed oil extraction process | springerlink

Characterization, kinetics and statistical screening analysis of gmelina seed oil extraction process | SpringerLink

The kinetics and optimization of oil extraction from gmelina seed was studied. The effect of various process variables such as temperature, time, volume of solvent, particle size, and their interaction on oil yield was investigated. A predictive

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optimization and characterization of biodiesel production from microalgae botryococcus grown at semi-continuous system | ashok kumar

Optimization and characterization of biodiesel production from microalgae Botryococcus grown at semi-continuous system | Ashok Kumar

Optimization and characterization of biodiesel production from microalgae Botryococcus grown at semi-continuous system This technique has increases the oil extraction about three times of the conventional method used for the oil extraction.

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extraction of fenugreek (trigonella foenum-graceum l.) seed oil using subcritical butane: characterization and process optimization. - abstract

Extraction of Fenugreek (Trigonella foenum-graceum L.) Seed Oil Using Subcritical Butane: Characterization and Process Optimization. - Abstract

2.1. Effects of Single Factors Figure 1 shows the effects of extraction temperature (A), extraction time (B), particle size (C), and liquid/solid ratio (D) on the oil yield of SBE. As inferred from Figure 1 A, the oil yield continuously

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process optimization and characterization of fragrant oil from red pepper (capsicum annuum l.) seed extracted by subcritical butane extraction

Process optimization and characterization of fragrant oil from red pepper (Capsicum annuum L.) seed extracted by subcritical butane extraction

In this study, process optimization and characterization of fragrant oil from roasted red pepper seed extracted by subcritical butane extraction were carried out. RESULTS The optimal conditions of extraction were a temperature of 74.61 °C, a

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elderberry (sambucus nigra l.) as potential source of antioxidants. characterization, optimization of extraction parameters and bioactive

Elderberry (Sambucus nigra L.) as potential source of antioxidants. Characterization, optimization of extraction parameters and bioactive

The optimization of extraction parameters was designed with a Box-Behnken design coupled with response surface methodology (RSM) and desirability function analysis. The process parameters tested included extraction temperature, % of ethanol and

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subcritical fluid extraction of chinese quince seed: optimization and product characterization

Subcritical Fluid Extraction of Chinese Quince Seed: Optimization and Product Characterization

Optimization and Product Characterization Li Wang 1, Min Wu 1, Hua-Min Liu 2,*, Yu-Xiang Ma 3, To our knowledge, ther e has been no optimization study for extraction of CQS oil using SCF, which is important for scale-up purposes. Response

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optimization of solvent extraction of shea butter ( vitellaria paradoxa ) using response surface methodology and its characterization | springerlink

Optimization of solvent extraction of shea butter ( Vitellaria paradoxa ) using response surface methodology and its characterization | SpringerLink

Akinoso R, Aboaba SA, Olajide WO (2011) Optimization of roasting temperature and time during oil extraction from orange (citrus sinensis) seeds: a response surface methodology approach. Afr J Food Agric Nutr Dev 11:5300–5317 CAS Google Scholar

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experimental study of solid waste olive’s mill: extraction modes optimization and physicochemical characterization

Experimental study of solid waste olive’s mill: Extraction modes optimization and physicochemical characterization

Extraction modes optimization and physicochemical characterization R. Ferhat *1 , S. Laroui 1 , B. Zitouni 2 , A. Lekbir 2 , M. Abdeddaim 2 , N. Smaili 2 and Y. Mohammedi 1 Laboratory of the Biotechnology of Bioactives Molecules and the Cellular

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extraction of fenugreek (trigonella foenum-graceum l.) seed oil using subcritical butane: characterization and process optimization

Extraction of Fenugreek (Trigonella foenum-graceum L.) Seed Oil Using Subcritical Butane: Characterization and Process Optimization

Extraction of Fenugreek (Trigonella foenum-graceum L.) Seed Oil Using Subcritical Butane: Characterization and Process Optimization Molecules . 2017 Feb 2;22(2):228. doi: 10.3390/molecules22024228.

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extraction of fenugreek trigonella foenum-graceum l.) seed oil using subcritical butane: characterization and process optimization

Extraction of Fenugreek Trigonella foenum-graceum L.) Seed Oil Using Subcritical Butane: Characterization and Process Optimization

Extraction of Fenugreek (Trigonella foenum-graceum L.) Seed Oil Using Subcritical Butane: Characterization and Process Optimization Ling-Biao Gu 1,†, Xiao-Ning Liu 1,†, Hua-Min Liu 2,*, Hui-Li Pang 1,* and Guang-Yong Qin 1 1 School of Physics

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